New Year's resolutions have been a staple of numerous traditions and cultures throughout history. From the ancient Babylonians to the ancient Romans, and even through modern celebrations of the Jewish new year (Rosh Hashanah), many times the resolutions have a religious component. Although the timing of these New Year celebrations differs, they all include a component of seeking forgiveness for wrongs done and vowing to do better in the coming year. Similarly during Chinese New Year the ill fate of the year before is literally swept away to make room for good fortune to come. In modern American culture, resolutions have taken on a largely secular focus, often revolving around changing health habits or eliminating negative behaviors. Available data seem to indicate a higher success rate for resolutions that are written down and/or shared. In that vein, we (Stacy and Christine) would like to take this time between Christmas and the New Year to reflect on where Out 2 Lunch has been this past year, and share some of our plans for the future...
2016 has been an interesting year for Out 2 Lunch and we have grown professionally and tried some new ideas. We have experimented with both product lines and sales venues, we have had some successes and some failures and learned from them all. We debuted some new products - most notably pendants created by disassembling and combining multiple pieces of vintage jewelry- and we have retired some of our originals as we streamlined our offerings. We now have a product line - clutches, jewelry and hair pins- that reflects where we are going as a company. We are focusing on those things that feed our artistic spirits; creating one of a kind items that meld the past and future, that combine beauty and function. While we plan on test marketing some new products in 2017, they will be sub-lines of these categories.
Cheers to the New Year!! |
Over the past several months we have also been researching and trying some classic, vintage cocktails, as a counter to the trendy bar drinks that have been making the rounds. We will be sharing these drinks on the blog the 1st of every month, beginning on New Year's Day. Some of the drinks were in our common awareness, but we had never tried them, others were lost gems that we were thrilled to discover! Each post will share the back story (or stories in some cases), the recipe for the drink and other interesting information we have discovered.
Make sure to follow the blog and our Instagram so that you don't miss out on any of the fun!!
Instagram: out2lunchdesigns
Blog: Well & Truly Out 2 Lunch
Happy New Year! and Cheers!
Stacy and Christine