Looking Forward, Looking Back

As the year draws to a close, it is a natural time for looking back and making plans for the future; a time for reflecting on experiences and lessons learned, a time for making resolutions. 

New Year's resolutions have been a staple of numerous traditions and cultures throughout history.  From the ancient Babylonians to the ancient Romans, and even through modern celebrations of the Jewish new year (Rosh Hashanah), many times the resolutions have a religious component.  Although the timing of these New Year celebrations differs, they all include a component of seeking forgiveness for wrongs done and vowing to do better in the coming year. Similarly during Chinese New Year the ill fate of the year before is literally swept away to make room for good fortune to come.  In modern American culture, resolutions have taken on a largely secular focus, often revolving around changing health habits or eliminating negative behaviors.  Available data seem to indicate a higher success rate for resolutions that are written down and/or shared. In that vein, we (Stacy and Christine) would like to take this time between Christmas and the New Year to reflect on where Out 2 Lunch has been this past year, and share some of our plans for the future...

2016 has been an interesting year for Out 2 Lunch and we have grown professionally and tried some new ideas. We have experimented with both product lines and sales venues, we have had some successes and some failures and learned from them all. We debuted some new products - most notably pendants created by disassembling and combining multiple pieces of vintage jewelry- and we have retired some of our originals as we streamlined our offerings. We now have a product line - clutches, jewelry and hair pins- that reflects where we are going as a company. We are focusing on those things that feed our artistic spirits; creating one of a kind items that meld the past and future, that combine beauty and function. While we plan on test marketing some new products in 2017, they will be sub-lines of these categories. 

Cheers to the New Year!!

We have also enjoyed exploring our passions this year, and sharing them with you via our Instagram account and this blog. In 2017 we hope to expand our Instagram account to create a virtual community of like-minded artisans, internationally as well as in our local markets of Richmond, Virginia and Raleigh, North Carolina. We have enjoyed finding and supporting other fabulous artisans and creators, and look forward to sharing the best of what we find. We are also continuing to develop this blog, and will be bringing you some fabulous guest bloggers in 2017- that share our passion for the beauty of vintage and hand made. We have found that, generally, things that have stood the test of time have a quiet quality that we prefer to flash in the pan trends. 

Over the past several months we have also been researching and trying some classic, vintage cocktails, as a counter to the trendy bar drinks that have been making the rounds. We will be sharing these drinks on the blog the 1st of every month, beginning on New Year's Day. Some of the drinks were in our common awareness, but we had never tried them, others were lost gems that we were thrilled to discover! Each post will share the back story (or stories in some cases), the recipe for the drink and other interesting information we have discovered. 

Make sure to follow the blog and our Instagram so that you don't miss out on any of the fun!! 

Instagram: out2lunchdesigns

Blog:  Well & Truly Out 2 Lunch

Happy New Year! and Cheers!
Stacy and Christine